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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Garlic Sprouts recipes
Stewed Rice with Taro and Scallops
Rice, Taro, Scallops
Thousands of Cabbage Stew
Thousand Sheets, Chinese Cabbage, Watery Black Fungus
Bawang Supermarket|bacon Braised Rice
Bacon, Rice, Carrot
Sauce Stir-fried Octopus Fish
Octopus, Onion, Garlic Sprouts
Pickled Spicy Cabbage
Chinese Cabbage, Apple, Sydney
The Most Homely Warm Pot in Winter, You Will Never Get Tired of It~ Chinese Cabbage Vermicelli Beef
Beef, Chinese Cabbage, Vermicelli
Fresh, Sweet, Crisp and Fragrant Spring Bamboo Shoots Braised in Oil
Spring Bamboo Shoots, Vinegar, Garlic Sprouts
Boiled Beef
Beef (lean), Parsley, Garlic Sprouts
Stew with Dried Bamboo Shoots and Potatoes
Wild Bamboo Shoots, Pork Front Leg, Small Potato
Pig Blood Soup
Pig Blood, Vegetables, Garlic Sprouts
Tender Fried Pork Liver
Fresh Pork Liver, Green Pepper (small), Cooking Wine
Guangxi Beer Duck
Duck, Ginger, Garlic
Chicken Broth and Fresh Meat Wontons
Wheat Flour, Pork, Chicken (cooked)
Potato Sausage Claypot Rice
Rice, Onion, Potato
Meatball Mushroom Soup
Beef Ball, Seafood Mushroom, Fish Ball
Spicy Pickled Cabbage and Fish Fillet Hot Pot
Big Head Fish, Sauerkraut, Spicy Sauerkraut Fish Seasoning
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