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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Oil recipes
Spicy Sweet Shrimp Stir-fried Seasonal Vegetables
Kewei Shrimp, Bell Pepper, Yuba
Sliced Pork and Boiled Seasonal Vegetables
Loofah, Tomato, Mushrooms (fresh Mushrooms)
Seasonal Vegetable Chicken
Chicken Leg, Potato, Carrot
Seasonal Vegetable Braised Pork Casserole Rice
Rice, Oil, Salt
Stir-fried Noodles with Seasonal Vegetables
Sliced Noodles, Chives, Bean Sprouts
Fried Rice with Chicken and Seasonal Vegetables
Rice, Chicken Breast, Egg
Seasonal Vegetables and Shrimp Mixed Grain Fried Rice
Doggum, Shrimp, Egg
Potato Cakes with Seasonal Vegetables
Potato, Carrot, Broccoli
Noodles in Red Sour Soup
Red Sour Soup, Vermicelli, Water
Fried Rice with Seasonal Vegetable and Matsutake Sauce
Rice, Matsutake Mushroom Sauce, Corn Kernels
Stir-fried Tenderloin with Seasonal Vegetables
Tenderloin, Pleurotus Eryngii, Carrot
Hot and Sour Soup
Shiitake Mushrooms, Egg, Tofu
When Fried Vegetables
Shiitake Mushrooms, Carrot, Green Pepper
Taro Stewed in Chicken Broth
Chicken Soup, Taro, Garlic Sprouts
Tomato Bisque Hot Pot
Tomato, Knorr Soup Po, Beef Ball
Stir-fried Crayfish with Seasonal Vegetables
Crayfish, Lettuce, Carrot
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