About Salt
Salt is used as a seasoning to enhance the taste of food.
Ingredients
Salt recipes
Hot and Sour Potato Shreds
Potato, Cooking Oil, Garlic
Stir-fried Beef Tenderloin with Bitter Gourd
Beef (tenderloin), Bitter Gourd, Bell Peppers
Pan-fried Pork Tenderloin
Pork Tenderloin, Salt, Cooking Wine
Cantonese Roast Duck
Duck, Salt, Pepper
Longevity Noodles
Noodles, Cooking Oil, Egg
Beef Bone Soup
Beef Bones, Ginger, Sliced Ginger
Stir-fried Rice Cake with Black Pepper Meat
Rice Cake, Pork, Carrot
Creamy Mushroom Soup-vitamix Edition
Tricholoma, Chicken Stock, Butter
Lamb Soup Stewed Tofu
Chinese Cabbage, Lamb Soup, Tofu
Sausage Braised Rice
Rice, Sausage, Carrot
Cashew Vegetables
Straw Mushroom, Snow Peas, Cashew Nuts
Beans and Seasonal Vegetables
Green Beans, Pumpkin, Fan He Cai
Garden Vegetables
Corn, Peas (fresh), Crispy Sausage
Salted Egg Steamed Meat Cake
Pork Filling, Salted Egg Yolk, Cauliflower
Winter Melon Soup
Winter Melon, Broth, Pepper
Roasted Eggplant with Sauce
Eggplant, Seasonal Vegetable Sauce, Garlic