Ingredients

Chinese food list

Cockles recipe

Cockles

Cockles, Garlic, Parsley
Shrimp Boiled Tofu recipe

Shrimp Boiled Tofu

Sea Shrimp, Tofu (north), Chives
Mooncake with Lotus Seed Paste and Egg Yolk recipe

Mooncake with Lotus Seed Paste and Egg Yolk

All-purpose Flour, Invert Syrup, Peanut Oil
Fresh Scallops and Bamboo Shoots recipe

Fresh Scallops and Bamboo Shoots

Fresh Shell, Baby Corn, Cucumber
Steamed Sea Bass in Oil recipe

Steamed Sea Bass in Oil

Sea Bass, Salt, Cooking Wine
Grilled Scallion Fish recipe

Grilled Scallion Fish

Sea Bass, Oil, Salt
Take Fish for Two recipe

Take Fish for Two

Hairtail, Salt, Pepper Noodles
Sweet and Sour Fish recipe

Sweet and Sour Fish

Crucian Carp, Pickled Peppers, Douban
Kelp Squid Shredded Radish recipe

Kelp Squid Shredded Radish

Squid, Radish, Seaweed Strips
Garlic Oysters recipe

Garlic Oysters

Oysters, Rice Noodles, Garlic
Steamed Tofu with Shrimp recipe

Steamed Tofu with Shrimp

Yuzi Tofu, Shrimp, Ginger
Cod Stewed Tofu recipe

Cod Stewed Tofu

Cod, Tofu, Parsley
Scallion Clam recipe

Scallion Clam

Flower Clam, Chives, Soy Sauce
Fried Fish Roe with Chili recipe

Fried Fish Roe with Chili

Fish Roe, Starch, Chili
Secret Crispy Sweet and Sour Yellow Croaker recipe

Secret Crispy Sweet and Sour Yellow Croaker

Small Yellow Croaker, Salt, Sugar