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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Chinese food list
Spicy Chicken
Chicken Leg, Dried Red Pepper Segments, Sesame Pepper
Pumpkin Braised Pork Ribs
Pumpkin, Ribs, Ginger
Mother's Taste-qian Zhang Jie Braised Pork Belly
Pork Belly, Ginger, Xiangguo
Crucian Carp Soup with Creamy Milk
Crucian Carp, Radish, Peanut Oil
Pan-fried Tofu
Tofu, Vegetable Oil, Salt
Spicy Fried Dried Bamboo Shoots
Dried Bamboo Shoots, Lean Meat, Ginger
Fried Octopus Legs with Tofu
Octopus Leg, Tofu, Shallot
Hot and Sour Potato Shreds
Potato, Red Chili, Shallot
Stir-fried Cowpea with Minced Meat
Cowpea, Minced Meat, Oil
Marinated Tofu & Marinated Bean Knot & Marinated Chicken Drumsticks
Tofu Skin, North Tofu, Egg
Chicken Soup Noodles
Chicken Soup, Egg, Vermicelli
Chopped Pepper Sauce (special for Chopped Pepper Fish Head)
Red Chili, Fresh Millet Pepper, Ginger
Matcha Radish
White Radish, Salt, Matcha Powder
[small Radish Pickles]-the Taste of Old Life
Radish, Dried Radish, Salt
Steamed Yellow Bone Fish with Bacon
Yellow Bone Fish, Bacon, Cooking Wine
Griddle Tofu
Tofu, Chives, Vegetable Oil
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