Ingredients
Chinese food list
Steamed Chicken with Lotus Leaf
Chicken Leg, Shallot, Ginger
Braised Yellow Croaker
Yellow Croaker, Ginger, Jiang Rong
Sweet and Sour Sea Bass
Cooking Wine, Pepper, Soy Sauce
Pickled Fish
Green Pepper, White Pepper, Garlic
Celery Sauteed Dry
Xianggan, Celery, Shallot
Fried Tofu with Egg
Soft Tofu, Egg, Soy Sauce
Garlic Snow Peas
Snow Peas, Garlic, Shallots
Stir-fried Eggplant with Tomatoes
Tomato, Eggplant, Vegetable Oil
The Production of Sichuan Sausage
Pork, Highly Liquor, Soy Sauce
Squeeze Rose Nut Bread
High Fan, Pumpkin Puree, Salt
Homemade Steamed Buns
Flour, Angel Yeast, Baking Powder
Tofu with Egg and Chopped Green Onion
Tofu, Egg, Chopped Green Onions
Mushroom Rape
Rape, Shiitake Mushrooms, Salt
A Simple and Noodle Banquet Dish in Summer-steamed Shrimp with Garlic Vermicelli
Shrimp, Rice Noodles, Garlic
Improved Russian Salad
Potato, Egg, Haricot Vert
Spicy Fried Razor Clam
Razor Fish, Sliced Ginger, Ginger