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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Chinese food list
Fried Lettuce Slices with Black Fungus
Black Fungus, Lettuce, Oil
Garlic Roasted Enoki Mushroom
Enoki Mushroom, Butter Cubes, Garlic
Scallop Broccoli
Broccoli, Dried Scallops, Garlic
[family Quick Hand Stir-fry] Stir-fried Celery with Shrimp in Oyster Sauce
Prawns, Celery, Sliced Green Onion
Stir-fried Pork Belly with Bamboo Shoots
Pork Belly, Winter Bamboo Shoots, Garlic
Tiger Skin Chili
Chili, Peanut Oil, Soy Sauce
Braised Crucian Carp
Crucian Carp, Soy Sauce, Msg
Hong Kong Style Mochi
Glutinous Rice Flour, Clarified Flour, Peanut Powder
Pork Ribs Papaya Crucian Fish Soup
Ribs, Crucian Carp, Papaya
[eight Major Cuisines in China] Cantonese Cuisine Series of Taro Meat
Pork Belly, Taro, Rape
Bacon Shredded Cabbage
Cabbage, Bacon, Cooking Oil
Stir-fried Chives with Minced Meat
Minced Meat, Chives, Garlic
Beef Tenderloin in Oyster Sauce
Beef, Oyster Sauce, Soy Sauce
Coffee Bagel
High Fan, Yeast, Sugar
Crispy Golden Thread Cake
Flour, Water, Oil
Crispy Mushroom Shrimp Patties
Shiitake Mushrooms, Minced Pork, Shrimp
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