Ingredients
Shimizu recipes
Stir-fried String Beans with Garlic Pork
Green Beans, Pork, Garlic
Braised Rice with Potatoes and Sausages
Rice, Sausage, Potato
Cornbread
High-gluten Flour, Corn Kernels, Yeast
Grilled Fish with Seasonal Vegetables
Pomfret, Red Pepper, Soy Sauce
Lazy Claypot Rice with Vegetables and Diced Meat
Rice, Pork, Onion
Teriyaki Three-color Seasonal Vegetables
Broccoli, Cauliflower, Carrot
Beef Brisket in Sour Soup
Beef Brisket Strips, Potato, Tomato
Ribs Braised Rice
Rice, Ribs, Carrot
Braised Rice with Mushroom Ribs
Ribs, Shiitake (dried), Rice
Bacon Braised Rice
Fragrant Rice, Carrot, Potato
Braised Rice with Cured Pea
Pea, A Can Of Fresh Rice, Sausage
Braised Rice with Mixed Vegetables
Pleurotus Eryngii, Kale, Carrot
I Like to Eat Like this in Cold Weather. One Pot of Vegetable Rice is Not Enough...
Doggum, Sausage, Carrot
Braised Lamb Chops
Qixian Yanchitan Lamb Ribs, Potato, Ginger
Pumpkin Pattern Buns
All-purpose Flour, Pumpkin Puree, Shimizu
Lazy Egg Pumpkin Buns
Yellow Dough, Sugar, Yeast