Ingredients
Tongcai recipes
Stir-fried Tong Vegetables
Tongcai, Garlic Cloves, Oil
Mixed Vegetables
Tongcai, Ginger (zijiang), Garlic
Garlic
Tongcai, Garlic, Salt
Green Pepper and Stalks
Tongcai, Two Vitex, Red Pepper
Shredded Fermented Bean Curd with Pepper
Tongcai, Red Pepper, Oil
Stir-fried Pork with Fermented Bean Curd
Tongcai, Fermented Bean Curd, Salt
Shredded Fermented Bean Curd with Pepper
Tongcai, Red Pepper, Garlic
Stir-fried Vegetables with Shredded Fermented Bean Curd
Tongcai, Fermented Bean Curd, Green Pepper
Hakka Lei Cha
Rice, Dried Radish, Chives
Stir-fried Vegetables with Shredded Fermented Bean Curd
Tongcai, Lean Meat, Chili
Stir-fried Pork with Fermented Bean Curd with Garlic and Pepper
Tongcai, Hot Pepper, Fermented Bean Curd
Garlic
Tongcai, Garlic, Salt
Stir-fried Vegetables with Shredded Fermented Bean Curd
Tongcai, Fermented Bean Curd, Shredded Pepper
Stir-fried Tong Cai with Shrimp Paste
Tongcai, Shrimp Paste, Chicken Essence
Stir-fried Pork with Pickled Beans
Tongcai, Spicy Pickled Beans, Pickled Peppers
Stir-fried Vegetables with Shredded Fermented Bean Curd
Tongcai, Red Pepper, Garlic