Ingredients
Chinese food list
Egg Yolk Meat Floss Biscuits
Low Powder, Butter, Sugar
Rye Bagels
Black Whole Wheat Flour, Sugar, Water
Rice Crackers
Sugar, Rice, Yeast
Braised Noodles with Beans and Meatballs
Carob, Pork Balls, Noodles
Braised Noodles with Purple Potato and Beans
Skinless Pork Belly, Beer Duck, Carob
Pickled Pepper Fungus
Dried Black Fungus, Wild Sansho, Salt
Xiaofenge Hua Krabi Noodles, Teach You to Make Delicious Tin Foil Hua Krabi Noodles
Rice Noodles, Sixtieth, Seaweed Strips
Crispy Carrot Fan
White Radish, Salt, Sugar
Eat Cucumbers Differently in The Cucumber Season-homemade Spicy Pickled Cucumbers
Cucumber, Dried Chili, White Sesame Seeds
Refreshing Spicy Diced Radish
Radish, Chili Noodles, Salt
Pickled Garlic
Fresh Garlic, White Vinegar, Sugar
Shredded and Refreshing Beijing Cabbage
Beijing Cabbage, Zhitianjiao, White Vinegar
Braised Lotus Root
Lotus Root, Salt, Vinegar
Kung Pao King Pleurotus
Pleurotus Eryngii, Spicy Peanuts, Garlic
Banana and Longan Enzyme
Banana, Longan, Sugar
Stir-fried Pork with Chrysanthemum
Chrysanthemum, Pork, Shallot