About Salt
Salt is used as a seasoning to enhance the taste of food.
Ingredients
Salt recipes
Italian Seafood Risotto
Seafood, Rice, Garlic
Sausage and Vegetable Scones
Low-gluten Flour, Corn, Butter
Dried Eggs with Seasonal Vegetables
Dried Eggs, Pea, Carrot
Stewed Vegetables
Carrot, Potato, Onion
Seasonal Vegetable Sauce Bagels
Flour, Salt, Fruit And Vegetable Juice
Fried Noodles with Seasonal Vegetables and Fish
Noodle Fish, Green Bean Sprouts, Celery
Stir-fried Fresh Shells with Seasonal Vegetables
Crackers, Snow Peas, Carrot
Braised Rice with Sausage and Seasonal Vegetables
Rice, Sausage, Pearl Shiitake Mushroom
Braised Belly with Seasonal Vegetables
Pork Belly, Lettuce, Sticks
When Fried Vegetables
Snow Peas, Carrot, Black Fungus
Seasonal Vegetable Zizania
Zizania, Radish, Egg
Seasonal Vegetable Yam
Yam, Fungus, Carrot
Seasonal Vegetable Noodles
Noodles (raw), Carrot, Shallot
Seasonal Vegetable Noodle Soup
Noodles, Choy Sum, Dried Fungus
Fried Noodles with Seasonal Vegetables
Onion, Carrot, Chives
Radish Soup
White Radish, Carrot, Celery