About Salt
Salt is used as a seasoning to enhance the taste of food.
Ingredients
Salt recipes
Seasonal Vegetables Mixed with Cold Skin
Liangpi, Cucumber Shreds, Sesame Oil
Seasonal Vegetable Quiche
Green Bean Sprouts, Carrot, Shiitake Mushrooms
Grilled Squid on Seasonal Vegetable Skewers
Squid, Bell Pepper, Green Pepper
When Fried Vegetables
Carrot, Pea, Corn
Seasonal Vegetable Sea Cucumber Congee
Rice, Instant Sea Cucumber, Broccoli
Stir-fried Paste with Seasonal Vegetables
Carrot, Pleurotus Eryngii, Cabbage
Seasonal Vegetable Soup Baba
Flour, Tomato, Sausage
Winter Melon Soup
Winter Melon, Broth, Parsley
Grandma Taste Risotto
Rice, Potato, Baby Dishes
Sausage and Vegetable Rice
Rice, Sausage, Potato
Chicken Pumpkin Risotto
Pumpkin, Rice, Chicken
Cold Seasonal Vegetables
Kohlrabi, Hot Pepper, Carrot
Seasonal Vegetable Chicken Nuggets
Chicken Breast, Carrot, Corn Kernels
Dashi Mushroom Soup
Shiitake Mushrooms, Broth, Salt
Bone Soup Boiled Rice Skin
Broth, Mipi, Salt
Dragon Bone Soup
Keel, Corn, Shimizu