Ingredients
Kaiyang recipes
Stir-fried Edamame with Foreign Light Pepper
Edamame, Bell Pepper, Kaiyang
Zucchini Fried Kaiyang
Squash, Kaiyang, Garlic
Fried Broccoli with Dried Bean Curd
Broccoli, Yuba, Kaiyang
Open Sea Potatoes
Potato, Kaiyang, Soy Sauce
Sticky Rice with Lard!
Glutinous Rice, Shiitake Mushrooms, Corn
Kaiyang Stir-fried Lettuce
Lettuce, Kaiyang, Salt
Stir-fried Edamame with Wild Rice
Edamame, Zizania, Kaiyang
Stir-fried Chinese Chives
Xianggan, Chives, Kaiyang
Stir-fried Lettuce with Kaiyang Yam
Lettuce, Yam, Kaiyang
Scrambled Eggs with Lentils
Lentils, Egg, Kaiyang
Stir-fried Cauliflower with Kaiyang Pickle
Cauliflower, Pickled Vegetables, Kaiyang
Stir-fried Potatoes with Kaiyang Cabbage
Chinese Cabbage, Potato, Kaiyang
Edamame and Cauliflower
Edamame, Cauliflower, Kaiyang
Stir-fried Loofah with Yuba
Loofah, Yuba, Kaiyang
Kaiyang Chicken Shaved Tofu
Old Tofu, Kaiyang, Egg
#trust of The Beauty# Open Foreign White Jade Mushroom Stir-fried Vegetables
White Jade Mushroom, Kaiyang, Vegetables